"Banh Mi" Turkey Burgers

Ingredients (serves 2):
   Burgers:

• pickled red onion (find your own recipe!)
• 3/4 lbs ground turkey breast
• 3 teaspoons fish sauce
• 1 tablespoon Sriracha
• 1handful green onion, chopped
• 1/2 jalapeno, diced
• 1/4 cup finely chopped cilantro
• salt and pepper
• pinch of sugar
• 2 hamburger buns
• butter

   Spicy Curry Mayo:

• 1/4 cup mayonnaise
• 2 teaspoons curry powder
• 1 tablespoon lime juice
• Sriracha to taste

Instructions:

• Combine all ingredients except pickled onion and form two hamburger patties.  Save some cilantro. Cook on medium high heat in a nonstick pan with some olive oil until cooked through, about 20 minutes.
• Prepare the mayonnaise by mixing together all ingredients.
• Spread butter on hamburger buns and broil until toasted.  Spread mayo on both sides of the bun, and place patty on the bun, topped with extra cilantro and pickled onions.  Serve with sweet potato fries seasoned with coriander, cayenne pepper, garlic powder, and salt.  Fries can be dipped in excess mayo.